
This babka is very different from my Easter babka. The Polish style that I make for Easter is laced with raisins, but this babka is a richer butter dough that …
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Ingredients: 5 tsp instant or active dry yeast (2 pkgs) 1 cup (8 oz) warm water ½ cup (4 oz) sugar 3 large eggs 4 ½ – 5 cups (22 …
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