These are tasty and quick muffins to make, and are perfect for a brunch or to send to school with your kids for a bake sale. They whip together in no time at all and you don't need any power equipment to make them, just a wooden spoon and your own arm power. The best part of … [Read more...]
Strawberry Cream Muffins
Strawberries are my favorite berry, when I was growing up my grandmother grew tons of them and I would in turn eat tons of them. So, especially in the late spring and early summer I am always looking for ways to use strawberries, and this recipe is so easy and delicious that you … [Read more...]
The Creaming Method Technique
The creaming method is commonly used when making cakes, this method gives the cake a light and airy crumb. The goal of the creaming method is to aerate the batter. When you properly cream, your butter will become very light in color due to the inclusion of millions of tiny air … [Read more...]