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Biscotti Picanti

June 6, 2012 Melissa Leave a Comment

I came across this recipe while searching for some different kinds of yeast breads to teach at one of my classes. I was looking for something that would have a very distinctive flavor and that would utilize some different techniques. This recipe has both of those and the spices … [Read more...]

Recipe Index Biscotti Picanti, crackers, Regional Breads, specialty, Yeast Breads

Pane Siciliano (Semolina Bread)

May 8, 2012 Melissa 3 Comments

Pane Siciliano Bread

I have made Pane Siciliano or Semolina Bread many, many times before, because I love its nutty flavor and beautifully golden interior crumb. A few months ago I was planning for my next session of baking classes and was trying to think of recipes that were not your everyday … [Read more...]

Recipe Index hearth breads, Pane Siciliano, Regional Breads, semolina bread, Yeast Breads

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