I am fighting a painfully frustrating war with my two year old son when it comes to eating breakfast. I feel like I have tried everything under the sun with virtually no successes. I win the occasional battle and think to myself, "okay, now we are finally on to something", … [Read more...]
Braided Brioche
I love brioche!! How can you beat the oh so soft and rich interior of a bread that is made with so much butter? Well, I think spread a bit more butter on a slice and add a touch of fresh raspberry jam! This dough is hard to work with and I recommend making the dough by stand … [Read more...]